YOUR SPECIAL DAY
AT THE QUAY HOTEL
Blue carpet welcome
Complimentary overnight accommodation for the Bride & Groom
Cake Stand & Knife
Excellent Photographic Opportunities
All Inclusive Day Packages
*Subject to minimum numbers
WEDDING CEREMONY FEES
The Quay Hotel and Spa is licensed for Civil and Partnership Ceremonies
Crafnant Suite - £500
Seating up to 100
Tegid Suite - £350
Seating up to 80
Vyrnwy Suite - £175
Seating up to 80
Balcony - £500
Seating up to 30
Additional Seating inside for maximum of 100
Hire of the Lounge Bar for Wedding Reception - £500
WEDDING PACKAGE 1
FOR YOUR SPECIAL DAY
Blue Carpet welcome on arrival at the hotel
Glass of champagne on arrival for the Bride and Groom
Complimentary overnight accommodation for the Bride and Groom
Hire of a cake stand and knife
Drinks
1 x glass of red or white wine on arrival
2 x glasses of red or white wine served with the meal
Glass of premium sparkling wine for the toast
Still and sparkling water on all tables
Menu
Fresh Leek and Potato Soup
Served with cheddar cheese croutons
Roast Breast of Chicken
With wild mushrooms and a smoked bacon sauce
Served with a selection of fresh market vegetables and potatoes
Summer Berry Vacherin, Crème Chantilly and Strawberry Ice Cream
Freshly brewed coffee and mints
£55.00 per person - 2009
£60.00 per person - 2100
WEDDING PACKAGE 2
FOR YOUR SPECIAL DAY
Blue Carpet welcome on arrival at the hotel
Glass of champagne on arrival for the Bride and Groom
Complimentary overnight accommodation for the Bride and Groom
Hire of a cake stand and knife
Drinks
1 x glass of Pimms on arrival
2 x glasses of red or white wine served with the meal
Glass of sparkling wine for the toast
Still and sparkling water on all tables
Menu
Local Smoked Salmon, Blinis and Crème Fraiche
Rump of Welsh Lamb set on creamed cabbage
Carrot puree and a red wine sauce
Served with a selection of fresh market vegetables and potatoes
Glazed Lemon Mousse with Citrus Fruits and Iced Lemon Sherbert
Freshly brewed coffee and mints
£60.00 per person - 2009
£65.00 per person - 2100
WEDDING PACKAGE 3
FOR YOUR SPECIAL DAY
Blue Carpet welcome on arrival at the hotel
Glass of champagne on arrival for the Bride and Groom
Complimentary overnight accommodation for the Bride and Groom
Hire of a cake stand and knife
Drinks
1 x glass of Bucks Fizz on arrival
2 x glasses of red or white wine served with the meal
1 x glass of champagne for the toast
Still and sparkling water on all tables
Menu
Chicken Liver Pate, Mini Brioche and Grape Chutney
Cod, Spring Onion and Tomato risotto
Roast Loin of Pork
With caramelised apples, crisp black pudding and calvados sauce
Served with a selection of seasonal vegetables and potatoes
Vanilla Panacotta with a compote of Raspberries
Shortbread Bisuits
Freshly brewed coffee and petit fours
£65.00 per person - 2009
£70.00 per person - 2100
WEDDING PACKAGE 4
FOR YOUR SPECIAL DAY
Blue Carpet welcome on arrival at the hotel
Glass of champagne on arrival for the Bride and Groom
Complimentary overnight accommodation for the Bride and Groom
Hire of a cake stand and knife
Drinks
1 x glass of champagne on arrival
2 x glasses of red or white wine served with the meal
1 x glass of champagne for the toast
Still and sparkling water on all tables
Menu
A salad of smoked chicken and asparagus
With a parmesan dressing
Pan fried local sea bass with a seafood broth
Petit fillet of Welsh Beef
Buttered spinach, dauphinoise potatoes, roasting juices,
served with a selection of fresh market vegetables and potatoes
Iced Coconut Parfait with Passion fruit Sorbet
Tropical Fruit Salsa
Freshly brewed coffee and petit fours
£70.00 per person - 2009
£75.00 per person - 2100
CHILDRENS MENU
Starters
Fresh Melon
Tomato and Mozzarella Salad
Fruit Juice
Garlic Bread
Chef’s Homemade Soup of the Day
Main Courses
Fish Goujons, Chips and Mushy Peas
Sausages, Mash Potato and Gravy
Homemade Cheese & Tomato Pizza, Chips and Baked Beans
Chicken Salad
Mini Meatballs, served with Pasta and Tomato Sauce
Chicken Pieces, Chips and Baked Beans
Desserts
Freshly Prepared Fruit Salad
Sticky Toffee Pudding, Vanilla Ice-cream
A Selection of Ice-Cream
£7.95 for 2 Courses
£11.95 for 3 Courses
VEGETARIAN OPTIONS
Starters
Goats Cheese, Beetroot and Pine Nut Salad
Cabernet Sauvignon Dressing
Tomato, Mozzarella and Basil Salad
With Marinated Olives
Soup of the Day
Served with Homemade Bread
Spring Onion and Tomato Risotto
Finely Sliced Melon with a Berry Compote
Main Courses
Wild Mushroom and Asparagus Tagliatelle
A Creamy Risotto of Wild Mushrooms and Leeks
Roasted Vegetable Tian glazed with Mozzarella
Asparagus and Goats Cheese Crepes with Tomato Sauce
Spring Onion and Tomato Risotto
We kindly ask that all guests requiring a vegetarian option have the same dishes.
OPTIONAL EXTRAS
Canapes
Chef’s Selection of Delicious Homemade Canapes
£5.95 for a choice of 4 per head
£6.95 for a choice of 6 per head
£8.95 for a choice of 8 per head
Evening Alternatives to Buffet or BBQ
Fish & Chips in Cones - £14.95
Bacon or Sausage Bap - £8.95
Hog Roast - Price available on request
Sorbets
Champagne and pink grapefruit
Passion fruit and orange
Cream cheese and cranberry
Granny smith
Mango
£2.95 per person
Cheese Platters
£35.00 per table (Serves 10 )
Selection of Welsh and English cheeses
Served with homemade chutney and grapes
Chocolate Fountain
Prices available on request
Chair Covers
Prices available on request
BBQ MENUS
Served on the Terrace overlooking the Estuary – perfect for summer evening receptions
Menu 1 - £20.00 per person
Steak Burger
Hickory Smoked Sausage
Pork and Apple Burger
Stilton Sausage
Spicy Chicken Wings
Stuffed Mushrooms
Vegetable Kebabs
Baked Potatoes
Menu 2 - £27.50 per person
Minted Lamb Steaks
Pork and Apple Burger
Hickory Smoked Sausage
Garlic Sausage
Tandoori Chicken Drumsticks
Beef Koftas
Vegetable Kebabs
Chicken Satay Kebabs
Stuffed Beef Tomatoes
Baked Potatoes
Menu 3 - £35.00 per person
Tiger Prawn Kebabs
Lamb Brochettes
Beef Koftas
Steak Burgers
Lamb and Mint Burgers
Chicken Satay Kebabs
Tandori Chicken Drumsticks
Chilli Sausage
Hickory Smoked Sausage
Stuffed Beef Tomatoes
Corn on the Cob
Baked Potatoes
Please select 2 of the following salads to accompany your meal.
Any additional salads will be charged at £1.50 per person:
- Mixed Leaves
- Potato & Chive Salad
- Greek Salad
- Cheese Coleslaw
- Waldorf Salad
- Pasta Salad
- Caesar Salad
- Rice Salad
EVENING BUFFET SELECTION
MENU 1 - £15.00 per person
Selection of Open Sandwiches with various fillings
Oriental Dim Sum with a Sweet Chilli Dipping Sauce
Selection of Mini Quiches
Platter of Cold Meats and Homemade Bread
New Potato and Chive Salad
Homemade Creamy Coleslaw
Tomato, Basil and Red Onion Salad
Waldorf Salad
MENU 2 - £18.50 per person
Selection of Cold Meats served with Homemade Breads
Savoury Filled Wraps including Roasted Vegetables, Chicken Caesar Salad, Tuna and Sweetcorn
Chicken Satay served with a Peanut Dip
Welsh Rarebit
Tiger Prawns wrapped in Filo Pastry with a Thai Dip
Homemade Pizza Breads
Cucumber and Mint Salad
Green Salad with Herbs
Penne Pasta with Pesto
MENU 3 - £21.95 per person
Platter of Local Fish
Selection of Cold Meats and Homemade Breads
Spicy Potato Wedges
Pork Pie served with Onion Chutney
Vegetable Risotto Cakes
Smoked Salmon Roulade
Lamb Brochette
Vegetable Spring Rolls with Dipping Sauce
Waldorf Salad
Moroccan Cous Cous Salad
Homemade Creamy Coleslaw